| AGRO FORESTRY |
A. Over a period of time from practicing social forestry / agroforestry
B. Several recommendations have emerged from various workshops, seminars and meetings
C. Agroforestry, establishment and management of tree crops
D. Marketing
A. Poplars: wheat / maize / turmeric / sugarcane / vegetables / fodder
B. Eucalypts: wheat/sunflower/tomatoes/potatoes/chilies
C. Simal: maize/sunflower/vegetables/fodder
D. Shisham: turmeric/wheat/maize/vegetables
A. Forests generally have a beneficent effect on the soil
B. The roots of the forest trees take up nutrients from the soil, convert
C. And utilize them for the production of plant material
D. All of the above
A. Local use and knowledge
B. Tenure
C. Organization
D. Conservation